From the media release: According to a new study, a novel composite measure consisting of 29 alcohol policies demonstrates that a strong alcohol policy environment is a protective factor against binge drinking in the U.S.…
From the University of Western Ontario media release: Pioneering research conducted at Western University (London, Canada) points to a promising avenue for the treatment of post-traumatic stress disorder (PTSD): utilising neurofeedback training to alter the…
From the Cornell Food Lab media release: As dish size increases, so do portion size and the amount of food actually eaten — but could personality traits play a role in how susceptible people are…
From the Loyola University Health System media release: Vitamin D decreases pain in women with type 2 diabetes and depression, according to a study conducted at Loyola University Chicago. These findings were presented at an…
From the University of Pennsylvania School of Medicine media release: Sleep, or the lack of it, seems to affect just about every aspect of human physiology. Yet, the molecular pathways through which sleep deprivation wreaks…
From the Karolinska Institutet media release: New research from Karolinska Institutet in Sweden shows that omega-3 fatty acids in dietary supplements can cross the blood brain barrier in people with Alzheimer’s disease, affecting known markers…
From the Duke University media release: A team of Montréal researchers at the IRCM led by Dr. Nabil G. Seidah, in collaboration with Dr. William C. Wetsel’s team at Duke University in the United States,…
From the Ohio State University media release: A new study by a movement disorder neurologist at The Ohio State University Wexner Medical Center found that depression improved among patients with Parkinson’s disease who participated in…
From the University of Calgary media release: Researchers at the University of Calgary’s Hotchkiss Brain Institute (HBI) have made a discovery that could lead to better treatment for patients suffering from brain cancer. Despite current…
From the U Kentucky media release: A new study led by University of Kentucky researchers suggests that a diet low in vitamin D causes damage to the brain. In addition to being essential for maintaining…