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Blood test identifies key Alzheimer’s marker

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From the Washington University School of Medicine press release: Decades before people with Alzheimer’s disease develop memory loss and confusion, their brains become dotted with plaques made of a sticky protein — called amyloid beta —… 

Memory takes time, researchers conclude

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From the New York University press release: How short-term memories become long-term ones has frequently been explored by researchers. While a definitive answer remains elusive, New York University scientists Thomas Carew and Nikolay Kukushkin conclude… 

Study suggests PTSD may have a physical component as well

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From the American Academy of Neurology press release: The part of the brain that helps control emotion may be larger in people who develop post-traumatic stress disorder (PTSD) after brain injury compared to those with a… 

Brains are more plastic than previously thought

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From the McGill University press release: Practice might not always make perfect, but it’s essential for learning a sport or a musical instrument. It’s also the basis of brain training, an approach that holds potential as… 

Using omega 3 fatty acids to treat Alzheimer’s and other diseases?

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From the Louisiana State University Health Sciences Center press release: Understanding how dietary essential fatty acids work may lead to effective treatments for diseases and conditions such as stroke, Alzheimer’s disease, age-related macular degeneration, Parkinson’s disease… 

How exposure to a foreign language ignites infants’ learning

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From the University of Washington press release: For years, scientists and parents alike have touted the benefits of introducing babies to two languages: Bilingual experience has been shown to improve cognitive abilities, especially problem-solving. And for…