From the University of Georgia press release: Sugar practically screams from the shelves of your grocery store, especially those products marketed to kids. Children are the highest consumers of added sugar, even as high-sugar diets…
From the University of Birmingham press release: Increased consumption of flavanols — a group of molecules occurring naturally in fruit and vegetables — could protect people from mental stress-induced cardiovascular events such as stroke, heart…
From the University of British Columbia press release: Obesity rates have increased dramatically in developed countries over the past 40 years — and many people have assumed that food marketing is at least in part…
From the North American Menopause Society (NAMS) press release: Fiber is a commonly recommended part of a healthy diet. That’s because it’s good for your health in so many ways — from weight management to…
From the American Marketing Association press release: A researcher from University of Southern California published a new paper in the Journal of Marketing that explores whether attractive food might seem healthier to consumers. The study forthcoming in…
From the University of Vienna press release: The sweet taste of sugar is very popular worldwide. In Austria and Germany, the yearly intake per person adds up to about 33 and 34 kilograms, respectively. Thus,…
From the Johns Hopkins University press release: Researchers discovered that a specific brain region monitors food preferences as they change across thirsty and quenched states. By targeting neurons in that part of the brain, they…
From the Washington University School of Medicine press release: When you are faced with a choice — say, whether to have ice cream or chocolate cake for dessert — sets of brain cells just above…
From the Elsevier press release: Mindfulness training and engaging in classroom-based games can influence self-regulation and food liking when introduced during the preschool years according to a new study in the Journal of Nutrition Education and…
From the University of Colorado Anschutz Medical Campus press release: New research suggests that conditions such as attention deficit hyperactivity syndrome (ADHD), bipolar disorder, and even aggressive behaviors may be linked with sugar intake, and…