From the University of South Florida (USF Innovation) press release: Just a whiff of fried food may entice you to order a high-calorie meal. But breathe it in for longer than two minutes, and you’re…
From the Duke University press release: Pop quiz: Given a choice between indulgent and healthy foods, what will most people pick? The answer may depend on what other foods sit nearby on the grocery shelf,…
From the American Academy of Neurology press release: Eating leafy greens, dark orange and red vegetables and berry fruits, and drinking orange juice may be associated with a lower risk of memory loss over time…
From the Penn State press release: Color can impact the taste of food, and our experiences and expectations can affect how we taste food, according to Penn State researchers, who suggest this may have implications…
From the Johns Hopkins University press release: At holiday buffets and potlucks, people make quick calculations about which dishes to try and how much to take of each. Johns Hopkins University neuroscientists have found a…
From the Faculty of Science – University of Copenhagen press release: The aim of the research from Future Consumer Lab was to investigate whether children prefer their food served in a particular way and whether…
From the Binghamton University press release: Women may need a more nutrient-rich diet to support a positive emotional well-being, according to new research from Binghamton University, State University at New York. Mounting evidence suggests that…
From the University at Buffalo press release: They’re called the “drunchies,” or drunk munchies. It’s the desire one has to eat salty, fatty, unhealthy foods during or after a night of heavy drinking. With obesity…
From the American Associates, Ben-Gurion University of the Negev press release: Tricking the brain into eating less by serving food on a smaller plate doesn’t necessarily work, according a new study by Ben-Gurion University of…
From the Penn State press release: The reason why some people find it so hard to resist finishing an entire bag of chips or bowl of candy may lie with how their brain responds to…