From the Binghamton University press release: Women may need a more nutrient-rich diet to support a positive emotional well-being, according to new research from Binghamton University, State University at New… Read more »
From the Beth Israel Deaconess Medical Center press release: Researchers have found that consuming a broth rich in umami — or savory taste — can cause subtle changes in the… Read more »
From the American Academy of Neurology press release: People who eat a diet rich in vegetables, fruit, nuts and fish may have bigger brains, according to a study published in… Read more »
From the University of South Florida press release: Music can be the ultimate mood setter. Faster beats ignite excitement, while slower songs help one relax. And that makes all the… Read more »
From the University of Adelaide press release: New research from the University of Adelaide has found that taking vitamin B6 could help people to recall their dreams. The study published… Read more »
From the Loma Linda University Adventist Health Sciences Center press release: New research shows there might be health benefits to eating certain types of dark chocolate. Findings from two studies… Read more »
From the Elsevier press release: Evidence suggests that developing cooking and food preparation skills is important for health and nutrition, yet the practice of home cooking is declining and now… Read more »
From the University of Otago press release: Seeking the feel good factor? Go natural. That is the simple message from University of Otago researchers who have discovered raw fruit and… Read more »
From the University of Manchester press release: A scientific paper has revealed that some nutrients found in food may help reduce the symptoms of psychotic illness, when used in the… Read more »
From the American Chemical Society press release: A compound in beets that gives the vegetable its distinctive red color could eventually help slow the accumulation of misfolded proteins in the… Read more »
